P220 for P400 worth of Authentic Spanish food and drinks at Taberna Barcelona

Filipinos have acquired a bunch of inheritances from the Spaniards, including a range of vocabulary additions and a mid-semester’s worth of exam in History class. Have a taste of another of their impartment with today’s Groupon: P220 for P400 worth of Authentic Spanish food and drinks at Taberna Barcelona.

 

Taberna Barcelona imbues stunning delectables whipped up with Mediterranean love within its refined and classy interiors that capture the spirit of Spain. Its extensive menu lists multifarious bud-quenching dishes ranging from Tapas (appetizers), Sopas (soups), Plato Especiales (special dishes), Pescados (fishes), Postres (dessert), Pasta, Pescado y Mariscos (rice and seafoods), Ensalda (salads), Carnes y Pollo (meat and poultry), Bocadillos (sandwiches), and Arroz (rice dishes). Salivators can say hola to Choritos Fritos (P250), which is delectable Spanish sausage fried in olive oil, Sopa de Mariscos (P205), a thick, rich, velvety soup of mixed seafood puree, and Ensalada de Barcelona (P350-P330), which is lettuce, tomato, cucumber and feta cheese tossed in white wine vinaigrette. Tummy fillers further get to kiss their fingers muy delicioso with chomp-igniting eats such as Pollo de Iberia (P500), which is whole chicken roasted with potatoes and garlic, Zarsuela de Mariscos (P500), which is fresh lapu-lapu, prawns, squid and shellfish in a flavorful broth scented pernod, El Cordero con Pasta (P320-P395), which is pasta with minced lamb cooked in tomato sauce, Lenguado (P350), which is grilled or fried fillet of sole with lemon butter, Pincho de Carne (P350), which is skewers of meat with choice of beef, lamb, chicken, pork and ostrich, Pepito de Ternera (P250), which is steak sandwich, or Paella Valenciana (P400-P800), which is saffron infused rice cooked with assorted meat and seafood.   

 

They can adjourn the fiesta by tastefully bidding adios to a sumptuous encounter by downing Churos con Chocolate (P150), which is light and crisp fritters served with a Chocolate Dipping Sauce, Pastel de Quezo (P165/P175), which is plain or blueberry cheesecake, or Crema de Natillas (P180), which is caramelized flavored custard served with lengua de gato.