Filipino Cuisine for P380 at Bangus Specialty Restaurant (52% off) Before fishermen discovered the edibility of fish, they used each catch as bait for larger species, hoping in the end to hook the biggest fish of all—friendship. Get acquainted with today’s Groupon to Bangus Specialty Restaurant. Choose between two branch options: P380 for P... preorder now- 53%

Filipino Cuisine for P380 at Bangus Specialty Restaurant (52% off)

coupon from Bangus Specialty Metro Manila

Highlights

A smorgasbord of milkfish recipes
With almost 30 years of experience
Valid at MOA and Greenhills branches

Fine Print

Groupon is valid for 3 months
Redemption starts on July 23, 2012
May purchase multiple Groupons
Limit 2 Groupons per table per visit
For inquiries; call MOA branch: +632.556.0386 / Greenhills branch: +632.722.8750 / +632.725.3038
Groupons are non-refundable
Valid for dine-in only
Printed Groupon is required upon redemption
Voucher cannot be used in conjunction with senior citizen card and any discount or promotion
Inclusive of vat and service charge
See the rules that apply to all deals

Before fishermen discovered the edibility of fish, they used each catch as bait for larger species, hoping in the end to hook the biggest fish of all—friendship. Get acquainted with today’s Groupon to Bangus Specialty Restaurant. Choose between two branch options:

P380 for P800 worth of food and drinks – MOA
P380 for P800 worth of food and drinks – Greenhills

For almost 30 years now, Bangus Specialty Restaurant has been delighting food lovers everywhere with its mouthwatering ways of serving up bangus. The restaurant’s love affair with milkfish has produced a menu teeming with all-time favorite recipes and exciting new concoctions. Prime cuts of the fish are cooked in an assortment of ways; Sizzling (P285), A la Pobre (P285), and Bistek (P295). Boneless versions of the sea dweller are available as well in recipes such as Relleno (P399) or Binusog na Tinapang Bangus (P265). Those who like land-dwelling animals with their fishy entrées can order other house specialties like Sirloin Tapa (P230), Kare-Kareng Baka (P449) or Crispy Pata (P578).

Considered as one of the most fancied food dishes from the sea, bangus or milkfish is one of the most versatile ingredients to grace local kitchens. Filipinos have a very special relationship with milkfish as it is one of the country’s national symbols; bangus is a staple in the Pinoy diet.